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The Ultimate Baked Strawberry Glazed Doughnut (No Yeast, No Fryer)

Baked Strawberry Glazed Doughnut

A bakery-style Baked Strawberry Glazed Doughnut with a tender, cake-like crumb and a glossy, real-berry glaze. No yeast, no frying – ready in 30 minutes.

Ingredients

Flour, sugar, baking powder, baking soda, salt, cinnamon, buttermilk, egg, butter, vanilla, fresh strawberries (for puree), freeze-dried strawberries, powdered sugar, milk.

Instructions

Whisk dry. Blend wet. Combine gently. Pipe into greased pan. Bake 10-12 min. Cool. Grind freeze-dried berries into powder, mix with powdered sugar and milk to make glaze. Dip. Set. Devour.

Notes

Freeze-dried strawberries are critical for glaze. Do not overmix batter. Cool completely before glazing.

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